Anyone with a Juicer!?!?

Discussion in 'Other Conversation' started by DizneeTeachR, Jan 21, 2009.

  1. DizneeTeachR

    DizneeTeachR Member

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    Just wondering if any of you have a juicer. I got a Jack Lalane one for Xmas & LOVE IT!!!

    If you have one what do you put in it & have you done just a veggie drink?!? For those of you who don't what are you waiting for!?!? The juice is GREAT!!!!
     
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  3. Smiling Dawn

    Smiling Dawn New Member

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  4. DizneeTeachR

    DizneeTeachR Member

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    Back at you with the *high five*!!! We had orange, pineapple, carrot this morning....so yummy!!!

    Have you done veggies?!?
     
  5. Emma's#1fan

    Emma's#1fan Active Member

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    Yes. We have a Jack Lalanne.
    We have done all veggie juices but usually I like to mix fruit and veggies.
     
  6. KrisRV

    KrisRV New Member

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    don't have one didn't think I would ever use one enough to buy one but maybe I better change my mind.
     
  7. NYCitymomx3

    NYCitymomx3 Member

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    I have the Jack LaLanne, too. I love it. Our favorite juices are carrot/apple, spinach/canteloupe, and any fruit medley. The kids always clamor for more and I love that they gets lots of veg.
     
  8. Emma's#1fan

    Emma's#1fan Active Member

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    I love carrot and apple.
     
  9. DizneeTeachR

    DizneeTeachR Member

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    I have a cucumber...anyone do that one with fruits?!? We may just give it a whirl. We have put celery in ours as well. Not too bad a little strong on the taste.

    We love apple, pear, carrot. We put carrot in just about every juice. Thank goodness locally the stores have had bags of apples & carrots on sale!!!

    Do any of you use the pulp in your cooking?!? What have you made?!? I added a little to some muffins.
     
  10. kbabe1968

    kbabe1968 New Member

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    WE DO! :D

    Ours is a Wearever one.

    I make citrus juices most (we have the citrus juicer attachment to it, makes it much easier).

    My absolute favorite recipe for veggie juice - I THINK it's even a Lalane recipe:

    2 medium to large tomatoes
    1 green pepper, seeded (or red pepper, I like red pepper best)
    2 stalks celery
    1 large carrot (or two small) - skin & all if organic
    1 clove garlic
    *1 SMALL onion (optional)

    Can you say MMMMMM!!!!
     
  11. Emma's#1fan

    Emma's#1fan Active Member

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    I sometimes use the pulp in muffins.
     
  12. Smiling Dawn

    Smiling Dawn New Member

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    Here are some ingredients we have used...
    carrots, celery, kale, spinach, cabbage, broccolli, beets, peppers...

    My favorite is 1/2 pineapple, 1 apple, 1 red pepper, 1 celery

    Never used the pulp for anything.

    A person can consume 4 carrots in juice with 2 apples so much easier than trying to actually eat them. I will drink beets with other vegies or fruits, but won't eat beets.
     
  13. DizneeTeachR

    DizneeTeachR Member

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    Dawn are the beets have a strong taste. I know I've tried celery...strong... cucumber...strong.

    I put carrots in anything because you can't taste them.

    How about broccolli...what have you put that in? With fruits?!? Although I'm so lucky my kiddos love veggies & fruits. So we do this to try to hit that "magic number" per day!!!
     
  14. Smiling Dawn

    Smiling Dawn New Member

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    To me the beets have a strong taste. Yes. But to others they don't. The recipe with the pineapple I wrote above, a friend didn't like it because she could taste the celery. I couldn't pick out that flavor.

    3 or 4 kale leaves
    1/2 cup broccoli
    1/2 head cabbage
    2 carrots
    2 apples
     
  15. DizneeTeachR

    DizneeTeachR Member

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    We've put celery in some of ours & I could taste it, but I'm always up for some recipes to give a try!!!
     
  16. DizneeTeachR

    DizneeTeachR Member

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    We use kiwi a lot, grapes, pears, apples, oranges, carrots. We've had mangos, papaya, star fruit.
     
  17. Smiling Dawn

    Smiling Dawn New Member

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    I am glad for you to be finding a new tool to aid healthy living in your family, DizneeTeachR! *high-five*
     
  18. kbabe1968

    kbabe1968 New Member

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    One thing to keep in mind when juicing...what you're removing from the fruit/vegetable when just drinking the juice is the fiber...so make sure you're getting fiber in another source!

    My friend who's a naturopath said juicing is a great way to get the vitamins an nutrients from fruits/veggies, but not forget the fiber! LOL :D

    I love juicing....I just did fresh oj and grapefruit yesterday b/c we had some fruit we weren't eating fast enough. My youngest calls the grapefruit juice "power juice". LOL :D
     
  19. Emma's#1fan

    Emma's#1fan Active Member

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    Some juicers are great at keeping the fiber in the juice, or pulp, while others aren't so great.
    I have to say mine is so-so.
    My sister has a juicer that is fabulous. She paid an arm and a leg for it but she gets a lot of fiber in her juice. Her juice is always nice and pulpy. The leftovers are usually dry because it gets a lot of the juice out too.
     
  20. kbabe1968

    kbabe1968 New Member

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    she have a champion? I think that one is masticating vs. centrifugal juicer. I think the masticating ones are able to keep most of the fiber in the juice. Ours is centrifugal (spins the blade.)...Although, I think the ...oh goodness...Vitamix? Something like that, is centrifugal, but is able to pulverize the fruit/veggie so fine that you keep the fiber particles in it. I think the issue with Vitamix is that the motor is/can be so powerful that it actually heats the juice! I saw a demo once at a Costco where the guy made soup in a Vitamix and didn't apply heat. He let it run in the machine - the sheer force of the motor and blades spinning heated up the soup he made. And it was INCREDIBLE soup!!!
     
  21. Emma's#1fan

    Emma's#1fan Active Member

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    I am not to sure what she has but it is dandy.
     

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